MENU

Our menu

Year 2018, come and taste our seasonal offers 🙂

PHO

Beef broth with typical Vietnamese spices, rice noodles

GA - (with chicken meat, vegetables and fresh herbs)
BO - (with beef, vegetables and fresh herbs)
CHAY - (Vegetable soup with typical Vietnamese spices, rice noodles, tofu, vegetables and fresh herbs)

BANH MI

Traditional Vietnamese baguette

GA - (with roasted chicken meat on lemon grass, pickled vegetables and fresh herbs)
BO - (with roasted beef on lemon grass, pickled vegetables and fresh herbs)
OP LA - (with fried egg, vegetables and fresh herbs)
CHAY - (with smoked tofu, vegetables and fresh herbs)

CA CHUA NHOI CÁ

tomato filled by cod, egg, served with curry rice and tomato sauce

NEM COUN

Spring rolls filled with rice noodles, vegetables with prawns or tofu with peanut sauce

TÔM - (prawns)
CHAY - (tofu)
GA - (chicken)
BO - (beef)

BUN BO NAM BO

Rice noodles with vegetables, Vietnamese herbs, beef meat with ginger, peanuts and roasted onion

SUA CHUA XOAI

mango, coconut milk, caramel

THIT KHO

caramelized pork belly with cardamom and star anise, quail eggs, served with rice

MI XAO

Roasted wok noodles with vegetables, chicken or tofu

DRINKS

drinks directly from Vietnam, original recipe

BEER - (Vietnamese beer Saigon)
COFFEE - (Specially prepared brewed Vietnamese coffee with sweet milk “Cafe Sua")
TEA - (Vietnamese Jasmine tea)

COM CHIEN CHAY

jasmine rice, tempeh, sprouts, vegetable